Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, soy sauce prawn 晒油王. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Soy Sauce Prawn 晒油王 is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Soy Sauce Prawn 晒油王 is something that I have loved my entire life.
Set aside and absorb excessive oil with kitchen towel. ABC Action News WestNet-HD, the home for WestNet Wireless High-Speed Internet customers in Calgary, Alberta & Santa Barbara California. Rinse brinjal and cut it into long slices.
To get started with this recipe, we must prepare a few components. You can have soy sauce prawn 晒油王 using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Soy Sauce Prawn 晒油王:
- Take 6 pcs Prawn
- Make ready 6 tsp Sugar
- Get 2 tsp Soy Sauce
Instructions to make Soy Sauce Prawn 晒油王:
- Deep fried the Prawn into the hot oil, drain and keep a side for next step..
- Wok with low heat, add in sugar and soy sauce (without water). Melting the sugar until feeling sticky then add in the prawn and Stir-fried quickly… and ready to be serve.
So that’s going to wrap it up for this exceptional food soy sauce prawn 晒油王 recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
