Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken feet and giblets stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken feet and giblets stew is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chicken feet and giblets stew is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook chicken feet and giblets stew using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken feet and giblets stew:
- Make ready Oil
- Take Salt and pepper
- Make ready Cumin
- Get Packo masala (mild and spicy)
- Prepare carrot
- Make ready potatoes
- Get packet chicken feet
- Take chicken giblet
- Make ready onion
- Prepare garlic
- Make ready Ginger
- Prepare water
- Take Mixed dry herbs
Steps to make Chicken feet and giblets stew:
- Fry onion, garlic and ginger.
- Add potatoes and carrots cook for 2 minutes.
- Add salt, pepper, cumin, Packo masala (mild and spicy) and mixed dry herbs and simmer for 1 minute.
- Add chicken feet and the giblets.
- 1 cup of water and simmer until cooked.
So that is going to wrap it up with this exceptional food chicken feet and giblets stew recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
