Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, honey garlic chicken - slow cooker. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Honey-Garlic Slow Cooker Chicken Thighs Honey-Garlic Slow Cooker Chicken Thighs. After publishing our Pork Loin Roast with an irresistible honey garlic sauce, our readers have been asking non stop for this recipe — THE chicken of all chicken versions. Apart from the tender, melt in your mouth chicken, the sauce is truly memorable — a dinner that you will be thinking about long after the leftovers have disappeared.
Honey Garlic Chicken - Slow Cooker is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Honey Garlic Chicken - Slow Cooker is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook honey garlic chicken - slow cooker using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Honey Garlic Chicken - Slow Cooker:
- Take boneless, skinless chicken breasts
- Get small yellow onion, diced
- Get garlic, minced
- Get low sodium soy sauce
- Make ready ketchup
- Make ready honey
- Take sriracha sauce
- Make ready ground ginger
- Take dried basil
- Take cornstarch
- Take water
Slow Cooker Honey Garlic Chicken is a delicious and easy meal that my whole family loves! Tender chicken cooked in a sweet and sticky sauce is perfect served over fluffy rice!. We serve this easy side dish with steamed broccoli or even fresh Stir Fry Veggies for the perfect meal! Easy to Make & Delicious Every Time Save the white styrofoam container for a more desperate time—today we're making easy Slow Cooker Honey Garlic Chicken.
Steps to make Honey Garlic Chicken - Slow Cooker:
- Grease a slow cooker and lay the chicken it in. Sprinkle the onion over the top.
- In a bowl, whisk together the soy sauce, ketchup, garlic, honey, sriracha, ginger and basil. Pour that mixture over the top of the chicken and onions.
- Cook on low heat for 5-6 hours OR on high heat for 3-4 hours.
- Once it's finished, remove the chicken to a cutting board and shred it. Then mix the cornstarch and water together in a small bowl to form a slurry and stir that in to the remaining sauce in the slow cooker.
- Stir the chicken back into the sauce and place the lid back on. Let it cook on high heat for 15 or so more minutes, until the sauce thickens up a bit.
- After that you're ready to serve. Store any leftovers in the fridge.
Its sweet, sticky sauce has all the allure of your favorite takeout but is made of healthy, natural ingredients. The recipe is only eight ingredients (nine if you are a stickler and count the rice), and if you cook Asian food regularly (meaning you own soy sauce), you have. Arrange chicken thighs inside the slow cooker and pour prepared sauce over chicken. In a large bowl, combine soy sauce, honey, ketchup, garlic, basil, oregano, red pepper flakes and pepper. In a medium bowl, mix together the soy sauce, honey, garlic, ginger, red pepper, and black pepper.
So that’s going to wrap this up with this special food honey garlic chicken - slow cooker recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
