Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, dried fish and young mango wrapped in banana leaves (pepes ikan kering). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING) is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING) is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have dried fish and young mango wrapped in banana leaves (pepes ikan kering) using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING):
- Get dried fish
- Get young mango, cut lengthwise
- Get corn
- Make ready red chili, sliced diagonally
- Take basil
- Get Sugar and salt
- Prepare Banana leaves to wrap
- Prepare Sticks (toothpicks) to lock the wrap
- Make ready GROUND SPICES
- Get shallots
- Get garlic
- Make ready cayenne peppers
- Get candlenut
- Make ready roasted shrimp paste
Steps to make Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING):
- Mix the pieces of young mango with corn and spices, stirring until blended.
- Take a banana leaf and lay the young mango mix on top. Add the dried fish, red pepper and basil.
- Wrap in an elongated form, then pin the ends with toothpicks. Steamed until cooked.
- Pepes is ready to be served with rice.
So that is going to wrap it up for this exceptional food dried fish and young mango wrapped in banana leaves (pepes ikan kering) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!