Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, slow cooker buffalo chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Slow Cooker Buffalo Chicken Sandwiches Slow Cooker Buffalo Chicken Sandwiches. Add hot sauce, chicken broth, Ranch mix, and brown sugar and toss to coat. Forget the wings and make a big batch of shredded slow cooker buffalo chicken.
Slow cooker Buffalo chicken is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Slow cooker Buffalo chicken is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook slow cooker buffalo chicken using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Slow cooker Buffalo chicken:
- Get chicken cut up
- Take garlic powder
- Prepare cayenne pepper
- Prepare coconut aminos
- Make ready coconut oil
- Take Frank's red hot sauce
If you love buffalo chicken, then you're doing to devour this recipe! Most restaurant versions of buffalo chicken is bone in, skin on and deep fried chicken wings or breaded, deep fried buffalo chicken tenders. And although delicious, these are definitely not a healthy option. Comparatively, this slow cooker buffalo chicken recipe cuts calories, carbs, and fat by starting with boneless skinless chicken breasts.
Steps to make Slow cooker Buffalo chicken:
- Put chicken in slow cooker.
- In sauce pan on medium-high heat combine hot sauce, coconut oil, coconut aminos, garlic powder & cayenne pepper. Stir and heat until mixed.
- Pour sauce over chicken in slow cooker.
- Cook 4-6 hours on low.
- Remove and shred with 2 forks.
- Return chicken to slow cooker on warm until ready to serve.
- Serve chicken in baked sweet potatoes & drizzle with Ranch Dressing.
Return shredded chicken to slow cooker and toss with sauce. Turn slow cooker to warm (or remain on low) until ready to serve. Serve chicken in baked sweet potatoes and drizzle with buffalo sauce and ranch, if desired. Remove the chicken from the crock pot and shred it, using two forks. Add the shredded chicken back to the slow cooker, add the ranch mix and the butter, and stir until the butter is melted and ingredients are well-mixed.
So that’s going to wrap this up with this special food slow cooker buffalo chicken recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
