Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, potato cauliflower kofta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Serve cauliflower paneer kofta curry with phulkas, parathas or even. Cauliflower Paneer Kofta Curry is a lip-smacking North Indian recipe that you can prepare for your This delightful main dish recipe is cooked with cauliflower, potato, paneer, onions, tomatoes, fresh. Cauliflower Mashed Potatoes are an easy and delicious vegetable side, with less carbs than How to Make Cauliflower Mashed Potatoes: Because we will be squeezing a lot of the water out of the.
Potato cauliflower kofta is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Potato cauliflower kofta is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have potato cauliflower kofta using 21 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Potato cauliflower kofta:
- Prepare For Koftas
- Prepare 2 Potato boiled
- Take 200 gm Cauliflower
- Make ready 2 tbsp gram flour
- Get 1/2 tsp Carrom seeds
- Take to taste Salt
- Take to taste Red chilli powder
- Get 1/2 tsp Turmeric powder
- Take 1 tsp Garam masala
- Make ready as needed Cooking Oil for deep frying koftas
- Prepare For curry
- Make ready 1 Onion
- Take 1 Tomato
- Get 1 inch Ginger piece
- Take 6 Garlic flakes
- Prepare to taste Salt
- Take to taste Red chilli powder
- Take 1/2 tsp Turmeric powder
- Prepare 1 tsp Garam masala
- Make ready 1 tbsp Coriander leaves
- Make ready 2 tbsp Cooking Oil
Make this recipe for cauliflower mashed potatoes instead of regular mashed potatoes for a low-carb alternative. Easy to alter for paleo and vegan diets. Both cauliflower and potato are vegetables. And we all know most of us need to eat more vegetables.
Steps to make Potato cauliflower kofta:
- Mashed potatoes evenly. Grate cauliflower and mix well with mashed potatoes. Add carrom seeds, salt, red chilli powder, garam masala and mix well and knead like a dough.
- Make small equal sized balls of dough.
- Heat oil in a karahi and put koftas one by one and deep fry till golden brown colour.
- Remove koftas in a plate.
- Now grate tomato, onion, ginger and garlic for making curry.
- In a separate karahi heat cooking oil and put cumin seeds and when cumin seeds splutter put grated ginger. Cook for 2 minutes and then add onion and garlic cook for two minutes. Add dry masale and tomato and cook for 5 minutes or till oil leaves the karahi. Add two bowls of water and boil.
- Now add koftas in it and cook for another 2 minutes.
- Serve hot after garnishing with coriander leaves.
Unlike many people think potatoes are good for you. White potatoes are boiled and mashed together with paneer cheese, then studded with crunchy The Malai Kofta recipe I searched India for: delicious, golden mashed potato and paneer koftas with. Stir in the tomatoes and sugar. Add the cauliflower, potatoes and split chilli, seasoning to taste. Cauliflower, it makes the perfect potato substitute.
So that is going to wrap this up for this exceptional food potato cauliflower kofta recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
