Slow Cooker Banana Pepper Chicken
Slow Cooker Banana Pepper Chicken

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, slow cooker banana pepper chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pepper to taste (I added a bit to the pepper mixture that covers the chicken) Optional Sour cream (this is based on your taste) In a slow cooker set on low heat put the chicken on the bottom. Where the hell did that idea come from. Well, this pepperoncini chicken recipe was actually inspired by one of my favorite bloggers, Libby at Lemony Thyme.

Slow Cooker Banana Pepper Chicken is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Slow Cooker Banana Pepper Chicken is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook slow cooker banana pepper chicken using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Banana Pepper Chicken:
  1. Take plump boneless, skinless chicken breasts
  2. Take can low sodium chicken broth
  3. Prepare sliced banana peppers
  4. Make ready shakes Mrs. Dash's garlic & herb seasoning
  5. Make ready Red potatoes (optional)

I eat them on every salad. When I saw this recipe, I was so happy. Season the chicken on both sides with salt and ground black pepper and place it on the bottom of the slow cooker. Layer the onions on top of the chicken.

Instructions to make Slow Cooker Banana Pepper Chicken:
  1. Place all ingredients in slow cooker.
  2. Cook on low 4-4.5 hrs. Serve over rice or on a sandwich.

Place only ¼ of the bell peppers on top of the onions, setting the remaining bell peppers aside until later. Finish with the diced tomatoes (with the juice) and garlic on top. If using a slow cooker - If you have time to sear the chicken in a hot skillet for a few minutes per side before placing it in the slow cooker, I think that gives the meat great flavor. If you don't have time to brown the chicken first, that's okay too! This can also be frozen too, store in suitable.

So that is going to wrap it up for this exceptional food slow cooker banana pepper chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!