Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, seafood laksa soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Seafood Laksa Soup is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Seafood Laksa Soup is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have seafood laksa soup using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Seafood Laksa Soup:
- Make ready 1 tsp salt and pepper
- Make ready 1 tsp sugar
- Get 3 tbsp chicken bouillon
- Prepare 3 tbsp thai panang curry paste
- Take 2 cans coconut milk
- Make ready 2 cup water
- Get Grind onions
- Prepare Minced garlic
- Make ready 10 pcs shrimps
- Get 2 cups scallops
- Take 10 cuttlefish balls
- Prepare 20 pcs tofu
- Prepare 10 pcs kikiam
- Take 1 tbsp soy sauce
Instructions to make Seafood Laksa Soup:
- Sautè garlic and onion in a pan and let it stand for a minute then add shrimps, kikiam, cuttlefish balls and cook for 5-10 mins
- Add panang curry paste and let it stand for 5 mins then add coconut milk
- Add water to balance the spice of the curry
- Add sugar, soy sauce, salt and pepper to taste
- Add fried tofu, scallops and chicken bouillon then keep it boil for 10 minutes.
- Ready to serve! Enjoy!
So that is going to wrap this up with this special food seafood laksa soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
