Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, simple and quick western-style boiled potato tumbles. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple and Quick Western-Style Boiled Potato Tumbles is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Simple and Quick Western-Style Boiled Potato Tumbles is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have simple and quick western-style boiled potato tumbles using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple and Quick Western-Style Boiled Potato Tumbles:
- Make ready 1 medium sized, 5 to 6 Potatoes
- Make ready 1 around 15 grams Butter
- Make ready 1 heaping tablespoon Soy sauce
- Prepare 1 tbsp Honey
- Make ready 1 tbsp Sake
Instructions to make Simple and Quick Western-Style Boiled Potato Tumbles:
- Cut potatoes into large bite sized pieces and boil them in water with sake. Test with a skewer, and strain potatoes when skewer pierces all the way through.
- Add butter and heat on medium flame. When the butter melts, add soy sauce and honey, and simmer.
- Agitate the pan to coat the potatoes in soy sauce.
- Serve when the liquid has completely simmered away.
So that is going to wrap this up for this exceptional food simple and quick western-style boiled potato tumbles recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
