Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, semolina cake with maple syrup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Semolina Cake with Maple Syrup is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Semolina Cake with Maple Syrup is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have semolina cake with maple syrup using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Semolina Cake with Maple Syrup:
- Take 1 egg
- Prepare 3 tablespoon sugar
- Get 3 tablespoon vegetable oil
- Make ready 3 tablespoon yogurt
- Prepare 3 tablespoon almond powder
- Take 6 tablespoon semolina flour (Sooji)
- Take 1/8 teaspoon baking powder
- Take syrup *
- Get 3 tablespoon maple syrup
Instructions to make Semolina Cake with Maple Syrup:
- First mix sugar and egg with hand mixer.
- Put all ingredients and mix. Bake in 180℃ preheated oven for 35~40 minutes.
- Combine maple syrup and boiled water 1~2 tablespoon. Sprinkle over cake. And cool it down and wrap with film.
- Wait for a day⏰ enjoy 💕
So that’s going to wrap it up with this special food semolina cake with maple syrup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
