Chopsuey Soup (Ho To Tai)
Chopsuey Soup (Ho To Tai)

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chopsuey soup (ho to tai). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chopsuey Soup (Ho To Tai) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chopsuey Soup (Ho To Tai) is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook chopsuey soup (ho to tai) using 28 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chopsuey Soup (Ho To Tai):
  1. Get Vegetable/cooking oil
  2. Take 1/4 kg pork cutlets - chopped to smaller pieces
  3. Prepare 1/4 kg shrimp - remove whiskers/ or better yet remove shell
  4. Get 8 pcs fish balls
  5. Get 4 clove garlic- crushed
  6. Take 1 pc small onions- chopped
  7. Take 2 pcs small tomatoes - chopped
  8. Take 1 bunch Pechay/Napa Cabbage - remove hard stalks and chop
  9. Make ready 1/4 kg Green Cabbage - remove hard stalks and chop
  10. Get 1 small bunch of broccoli - remove hard stem and separate
  11. Prepare 1 small bunch of cauliflower - remove hard stem and separate
  12. Get 1 small carrot - cut to circles
  13. Prepare 1/2 part of small chayote -chopped
  14. Make ready 1/8 kg flat beans - fiber removed
  15. Prepare 1 handful bean sprouts - cleaned
  16. Make ready 1 stalk celery - chopped
  17. Prepare Chopsuey Sauce:
  18. Make ready 2 tbsp oyster sauce
  19. Get 2 tbsp soy sauce
  20. Make ready 1 cup chicken broth
  21. Take 1 tbsp cornstarch
  22. Take 1 tsp sesame oil
  23. Get 1 tsp grounded black pepper
  24. Make ready Pork Marinade:
  25. Prepare 2 tbsp oyster sauce
  26. Prepare 2 tbsp soy sauce
  27. Make ready 1 tsp black grounded pepper
  28. Take 1 tsp chopped ginger
Steps to make Chopsuey Soup (Ho To Tai):
  1. Mix the pork marinade and let it for at least 20 min
  2. Heat vegetable/cooking oil in a wok on medium heat. Cook the marinated pork.
  3. Add the shrimp and cook until shrimp is pink.
  4. Drop in onions, garlic and tomatoes. Stir fry on high heat.
  5. Pour the sauce. Drop in the vegetables and fish balls when sauce starts boiling. Mix well
  6. Cook until sauce is reduced and vegetables are cooked.

So that is going to wrap it up for this exceptional food chopsuey soup (ho to tai) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!