Homemade Tuna Mayo Pizza
Homemade Tuna Mayo Pizza

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, homemade tuna mayo pizza. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Homemade Tuna Mayo Pizza is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Homemade Tuna Mayo Pizza is something which I’ve loved my whole life. They are fine and they look fantastic.

Browse Our Collection Of Exciting Tuna Fish Recipes Online. Tuna and Corn Pizza is a popular type of pizza in Japan. It sounds strange to people outside Japan, but it is quite good, and it is definitely worth trying.

To get started with this particular recipe, we have to first prepare a few components. You can have homemade tuna mayo pizza using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Homemade Tuna Mayo Pizza:
  1. Prepare For the pizza dough:
  2. Prepare 180 g bread flour
  3. Get 2 g salt
  4. Prepare 2 g dry yeast
  5. Get 15 g sugar
  6. Prepare 100 ml warm water
  7. Get 1 tbs oil
  8. Get For the topping:
  9. Take 1 can tuna in oil (strain it out)
  10. Get 1 medium onion, thinly sliced
  11. Prepare 1 can corn kernels (strain it out & dry it off)
  12. Take Shredded mozzarella cheese (just use how many handfuls you want; I use just enough to cover my pizza)
  13. Prepare Tomato ketchup, hot sauce, and kewpie mayonnaise (the japanese mayo)
  14. Get Italian seasonings (or a mix of dried basil, rosemary, thyme, and parsley)
  15. Take Pepper and chili powder (optional)

Tuna and Corn Pizza is a popular type of pizza in Japan. It sounds strange to people outside Japan, but it is quite good, and it is definitely worth trying. Homemade Tuna Mayo Pizza The pan pizza is crispy on the outside, fluffy on the inside. New Pizza Pizza Hut Good Pizza Sandwich Melts Pizza Sandwich Tuna Recipes Cooking Recipes Pizza Recipes Recipies.

Instructions to make Homemade Tuna Mayo Pizza:
  1. Combine the bread flour, salt, sugar, and yeast in a big mixing bowl. Add in the warm water and oil.
  2. Mix it with spatula. When the liquid is gone and the mixture is crumbly, combine them with hand until it forms a dough. Knead it for 10 mins. Shape into a round ball and cover the bowl with cling wrap or damp cloth. Let it rise for 1 hour or until it double. (NOTE: you can use stand mixer for this step if you don’t want to knead it by hand)
  3. Poke the dough with your index finger; if the hole doesn’t close by itself, it is done. Pick it up and knead it gently, shape it into a ball. Put it back into the mixing bowl and cover the bowl with cling wrap or damp cloth. Let it rise for 10-20 mins.
  4. Spread oil from the canned tuna onto the pan you are using (i used my pie tin for this as i do not own a pizza pan). Put the dough onto it, oil the dough a little bit, and spread it with your fingers. Try to spread it evenly. I make the edges (1/2 inch) a little bit thicker than the middle.
  5. Poke the middle with fork evenly. Bake it for 5 mins in a 220 C oven (I did this since i like crispy pizza, but you can just bake it altogether later on with the toppings intact).
  6. Pull it out of the oven, spread tomato ketchup and hot sauce onto the pizza. Sprinkle with some italian seasonings.
  7. Mix the strained tuna flakes with mayonnaise, just until it is nice and moist (like salad). Spread it evenly onto the pizza. Spread the corn kernels and sliced onion too. Add a last zig-zag of mayo onto the pizza (if you like mayo like i do), and sprinkle with pepper and chili powder (additional). Finally, top it off with generous sprinkle of shredded mozzarella cheese.
  8. Bake it in the oven (220 C) for about 10 mins or until golden. Cut it in 6 or 8 pieces, serve it while it’s still hot!

Alhamdulillah, bisa menyempatkan lagi posting resep setelah agak lama sedang terjangkit blogging blue yang membuat This crowd-pleasing pizza recipe starts with my homemade pizza crust and is finished with a sprinkle of crispy bacon. The Tuna Mayo filling for Onigiri is good for Pizza topping too 😉! The Best Tuna Pizza Recipes on Yummly Made my own crust put tuna. Stumbled upon this recipe as I was looking for a different lunch idea with tuna. This fit the bill and was so yummy!

So that’s going to wrap it up for this exceptional food homemade tuna mayo pizza recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!