Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sauteé potato and beef. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sauteé potato and beef is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Sauteé potato and beef is something that I have loved my whole life. They are fine and they look wonderful.
Sundays are a great day to spend some time preparing your meals for the week. Today we're preparing a meat version with sweet potatoes. Are sauteed potatoes even better than chips or just bubble and squeak without the cabbage?
To get started with this particular recipe, we must prepare a few components. You can cook sauteé potato and beef using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sauteé potato and beef:
- Get Beef (make small balls then boil)
- Take 400 g minced beef
- Take Salt
- Take Pepper
- Take 2 tsp starch
- Take Ingredients
- Get 2 potato (cut small then fried)
- Prepare 2 cloves garlic (finely chopped)
- Prepare 2 shallots (finely chopped)
- Take 1 red chilli
- Make ready 2 tbsp sweet soy sauce
- Prepare 1 tbsp soy sauce
- Get Salt
- Make ready Pepper
- Get Sugar
- Make ready Cooking oil
Heat oil in a pot on medium. Sweet Potato Beef Stew - The coziest beef stew with the most tender chunks of beef and sweet potato that just melt in your mouth! Is there anything else more cozy than a beef stew during the dead of winter? Sautee the beef in a skillet, remove it, and sautee the onion, mushroom and garlic.
Instructions to make Sauteé potato and beef:
- Boil a water, then bring the beef to boil. Drain and let it cool. Leave the boiled water for later.
- Heat a pan, fry the peeled potatoes then set aside
- Heat a pan, add some oil, fry garlic and shallots until golden brown.
- Bring the meatballs in, add other seasonings, followed with potatoes. Add some beef broth to have more sauce.
- Let it cooked and absorb all the ingredients. Last, add some sliced chilli for fragrant
Add a splash of wine to deglaze the pan, along with This stroganoff would be equally amazing with ground beef, chicken or turkey. Serve it over wide egg noodles, mashed potatoes, rice, or for an even heartier dish. Hungarian Beef-and-Potato Soup. © Elizabeth Drago, Food Stylist Vivian Lui. Add the potatoes, paprika, cayenne, marjoram, caraway seeds, salt, tomato paste, broth, and water. Spicy Beef and Potato Gem Nachos.
So that’s going to wrap it up for this exceptional food sauteé potato and beef recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!