Mango kulfi
Mango kulfi

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mango kulfi. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

This Mango Kulfi has the flavors of mango mixed with the traditional kulfi. Last week, I used some fresh mangoes to make this Mango Kulfi and it turned out to be so creamy and just about perfect! Mango kulfi is a traditional, rich, and creamy frozen dessert from India.

Mango kulfi is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Mango kulfi is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have mango kulfi using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mango kulfi:
  1. Prepare 500 ml milk
  2. Get 1/4 cup sugar
  3. Make ready 3 tsp cream
  4. Make ready 1 cup mango pulp
  5. Take 1 tsp pistachios
  6. Take 1 tsp tutti fruiti

Mango kulfi Recipe with step by step photos. Mango kulfi is an Indian frozen dense dessert made from milk and mango puree. Summers and kulfi go together for us. how to prepare mango kulfi with step by step photo recipe: firstly, in a large blender take ¾ cup of chopped ripped mangoes. alternatively, use mango puree. also add, cold milk. add more milk and. Mango kulfi recipe is a popular Indian ice cream.

Instructions to make Mango kulfi:
  1. Heat a a Kadhai add the milk let the milk boil then keep the flame to medium and keep Stuti the milk until it reduces till half of the original volume
  2. Once done add sugar and cream then again cook it for another few minutes then turn off the flame
  3. Let the milk cool down completely add the mango pulp mix it well then pour this mixture into a moulds then keep it in the refrigerator for 3 to 4 hours after that transfer this moulds into a plate garnished it some pistachiosand tuty fruity served chilled..

There is absolutely no respite from the hot sultry weather that we are experiencing since the past two weeks. Kulfi and summers go together like bread and butter. Add mangoes to the mix and you have a recipe for pure bliss. You can add any mango puree while making this frozen dessert. Mango Kulfi is a creamy dessert is made with staples and studded with lots of pistachios and almonds.

So that’s going to wrap it up for this exceptional food mango kulfi recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!