Mango Shahi Tukda (fusion Indian dessert) šŸ’›
Mango Shahi Tukda (fusion Indian dessert) šŸ’›

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mango shahi tukda (fusion indian dessert) šŸ’›. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mango Shahi Tukda (fusion Indian dessert) šŸ’› is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Mango Shahi Tukda (fusion Indian dessert) šŸ’› is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook mango shahi tukda (fusion indian dessert) šŸ’› using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mango Shahi Tukda (fusion Indian dessert) šŸ’›:
  1. Take 6 slices White bread slices
  2. Make ready 3/4 + 1/4 cup Sugar
  3. Take 1 cup Water
  4. Prepare 1 cup mango pulp
  5. Take 2-3 pods Cardamom crushed
  6. Make ready 1 litre Full cream milk
  7. Make ready 15-20 strands Saffron
  8. Prepare 1/2 tsp Rose Water
  9. Prepare Slivers of almonds, grated coconut and pistachios to garnish
Steps to make Mango Shahi Tukda (fusion Indian dessert) šŸ’›:
  1. Cut the corners of bread slices and cut the slices diagonally.Heat water in a pan and add 1/2 cup of sugar to it.
  2. Add cardamom to the water.Let it boil for 6-8 minutes. Remove the pan from heat and keep aside.
  3. Heat milk in a heavy bottom pan.When it comes to a boil, add saffron and rose water and reduce the heat and let it simmer till it reduce to half.
  4. Keep stirring in between. Add sugar and mango pulp. Thicken it a little more.
  5. Wipe bread slices in sugar syrup for 5-10 seconds (or more if you like softer version).
  6. Keep them on the serving plate.Top with the reduced milk. Garnish with almonds, grated coconut and pistachios slivers. Mango Shahi Tukda is ready. Enjoy šŸ˜Š.

So that is going to wrap it up with this exceptional food mango shahi tukda (fusion indian dessert) šŸ’› recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!