Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, wainar flour with cauliflower sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
The Best Cauliflower Flour Recipes on Yummly Cauli And Peas Mac N' Cheese, Hillshire Farm Smoked Sausage Quiche With Cauliflower Crust, Three-cheese Garlic Cauliflower Gratin. Cauliflower flour is here to make all your low-carb, gluten-free baked goods an (easier) reality.
Wainar flour with cauliflower sauce is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Wainar flour with cauliflower sauce is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook wainar flour with cauliflower sauce using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Wainar flour with cauliflower sauce:
- Make ready 1 bunch cauliflower
- Prepare Scotch bonnet
- Prepare Onion
- Get Garam masala powder
- Prepare Seasoning
- Make ready leaves Powdered curry
- Take pinch Turmeric powder
- Get Garlic
- Take Veg. Oil
The cauliflower, eggs, and flour make a very well rounded snack. And since this cauliflower is pan fried and not deep fried, it is not loaded with fat. Set the cooked cauliflower florets on a paper towel while you finish cooking. Serve warm, and dip into a Greek Yogurt Sauce (see notes).
Steps to make Wainar flour with cauliflower sauce:
- Chop cauliflower and wash with vinegar and strain.
- Boil the chopped cauliflower in a little amount of water and keep aside.
- Grate onion, Scotch bonnet and garlic together.
- Preheat little veg. Oil in a pan, add grated onion, garlic and scotch bonnet and stir fry. Add the cauliflower and stir again.
- Add Garam masala seasoning, turmeric powder and seasoning. Allow to simmer for min and serve.
Remove the leaves from the cauliflower, rinse it well and then cut out the core. Cut the rest into four pieces. Add the flour and stir with a wooden spoon to make a smooth paste. Cook the mixture gently for a minute, then take the pan off. Transfer the cauliflower to a serving dish and spoon the sauce over it or serve the cauliflower and pass the sauce separately.
So that’s going to wrap it up with this exceptional food wainar flour with cauliflower sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
