Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, garlic parmesan fish fingers. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Garlic Parmesan Fish Fingers is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Garlic Parmesan Fish Fingers is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook garlic parmesan fish fingers using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Garlic Parmesan Fish Fingers:
- Take 1 lb tilapia or catfish
- Take 1/2 cup bread crumbs
- Take 1/2 cup parmesan cheese
- Make ready 1 tsp garlic powder
- Prepare 1/2 tsp salt
- Prepare 3 tbsp oil
Steps to make Garlic Parmesan Fish Fingers:
- Preheat oven to 475°
- Lightly oil a cookie sheet
- Cut fish into 1 inch strips
- Combine bread crumbs, parmesan cheese, salt, and garlic powder in a bowl - mix well
- Pour oil into a separate bowl
- Dip each fish strip into the oil then roll them through the dry mixture and lay on cookie sheet
- Bake for 10-12 minutes or until golden brown
So that is going to wrap it up for this exceptional food garlic parmesan fish fingers recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
