Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy souffle brownie. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Easy Souffle Brownie is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Easy Souffle Brownie is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook easy souffle brownie using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Souffle Brownie:
- Prepare 3 Eggs
- Get 1/3 Cup 'No Added Sugar' Chocolate Hazelnut Spread
- Prepare 1/3 Cup Ground Almonds
- Take 1/2 tsp Cocoa Powder
Steps to make Easy Souffle Brownie:
- Whisk up the 3 eggs in a bowl until light and fluffy
- Add Chocolate spread, whizz until blended.
- Add Ground Almonds and Cocoa Powder. Mix together.
- Pour into lined tin (approximately 8 1/2 4 1/2", 1222 cm)
- Cook on 180c for 15 mins
- Turn out onto cooling rack.
- Cut into 8 squares to serve.
- Add to or take away from this recipe as you wish……. Maybe you could add chopped dates, chocolate chips, chopped nuts, sultanas, marshmallows, pumpkin seeds etc. Or, Maple syrup if you wish it to be sweeter or salt if you want it to be less sweet. You could also change the flour choice. Endless variations.
So that’s going to wrap it up for this special food easy souffle brownie recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
