Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, battered french fried eggplant. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mix together flour, onion salt and pepper. Combine egg, milk and salad oil; gradually add to flour mixture, beating until smooth. Taste and add more lemon juice if needed.
Battered french fried eggplant is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Battered french fried eggplant is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have battered french fried eggplant using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Battered french fried eggplant:
- Get batter
- Make ready 1 cup cornstarch
- Take 1 cup flour
- Get 1 cup water
- Take 1 tbsp baking soda
- Take spices
- Make ready 1 tbsp seasoned salt
- Take 1 tbsp granulated garlic powder
- Take 1 tbsp onion powder
- Get 1/2 tsp ground black pepper
- Take eggplant
- Make ready 1 large aubergine
- Take deep fry
- Take 1 enough oil to fry in
But I was really craving it tonight and found this very easy recipe here. Dip eggplant in eggs, then coat with cheese mixture. Place on a baking sheet coated with cooking spray. Spritz eggplant with additional cooking spray.
Instructions to make Battered french fried eggplant:
- Peel the aubergine and cut into french fry shapes
- Mix batter get the lumps out make like pancake batter likeness
- Add spices to batter it will increase in size a bit and bubble
- Coat the aubergine with batter set on parchment paper and put into freezer or refrigerator for at least 30 minutes
- Get oil hot and deep fry In small batches set onto paper towels to absorbe excess oil add kosher salt to taste if needed.
- Serve immediately hope you enjoy
- This batter would be good on other vegetables to deep fry like squash, cauliflower, zucchini, zucchini blossoms, mushrooms and so on
Turn eggplant; spritz with additional cooking. Place the eggplant fries on a large baking sheet lined with parchment paper. Drizzle evenly with the olive oil. On a side note, to avoid very messy fingers, use one hand for dredging the eggplant and the other for tossing the eggplant fries in the breadcrumb mix. In a wide mixing bowl, whisk together the eggs, water, salt, and pepper.
So that is going to wrap this up for this exceptional food battered french fried eggplant recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
