Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, smoky chicken liver fry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Smoky chicken liver fry is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Smoky chicken liver fry is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have smoky chicken liver fry using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Smoky chicken liver fry:
- Make ready 500 grm Chicken liver
- Make ready 2 Onion (thinly chopped)
- Get handful Curry leaves 1
- Make ready 15 Garlic pods (crushed)
- Make ready 1 tsp Red chilli powder
- Make ready 3 tbsp Crushed pepper
- Get 1 tsp Turmeric powder
- Get 1 tbsp Cumin powder
- Take 2 tsp Fennel powder
- Make ready to taste Salt
- Make ready 100 ml Brandy
- Prepare 150 ml oil
Steps to make Smoky chicken liver fry:
- Wash liver 2 times, now add turmeric powder mix well then wash 3rd time
- Add salt, and all masala powder, crushed garlic and keep for 30 min
- Keep a heavy deep bottom wok, pour oil. Now add onion and curry leaves, fry until golden brown.
- Take it out, and spread in the paper towel
- In the same oil, add chicken liver, cover and cook in a medium flame about 20min (stir often)
- Then in high flame another 5 min. Add fried onion and curry leaves. It will look like semi dry.
- Now remove the wok from fire, add brandy, touch the barbecue lighter to the edge of the wok, to ignite the food. Put the wok back on the burner, and shake it gently for few seconds and cover with the lid to preserve the smoky flavour
- Enjoy the Fry with sweet chilli sauce
So that’s going to wrap it up for this special food smoky chicken liver fry recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!