Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, grilled pork vietnamese style. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Grilled Pork Vietnamese style is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Grilled Pork Vietnamese style is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook grilled pork vietnamese style using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Pork Vietnamese style:
- Get 1 1/2 lb pork, chops, steaks, butt cut in thin sections, thin is good for this one
- Make ready marinade
- Get 3 tbsp fish sauce
- Prepare 3 tbsp brown sugar
- Get 1/2 tbsp vegetable oil
- Get 1 tsp acid (lime juice, lemon juice, vinegar)
- Take 1 tbsp diced lemon grass (optional)
- Prepare 2 tbsp diced onion or shallot
- Take 3 clove garlic, diced
- Make ready 1 each large green onion, sliced
- Prepare 1 tbsp hot sauce (optional)
Steps to make Grilled Pork Vietnamese style:
- Mix all marinade ingredients together
- Marinate pork for at least 30 minutes, overnight is better
- Grill, pan fry or broil pork. It really needs some black charcoal looking bits on it.
- Serve how you want, but, some rice, lettuce wraps, sauce of your choice, slice in strips, awesome
So that is going to wrap this up for this special food grilled pork vietnamese style recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!