Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tortilla nachos. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Tortilla Nachos is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Tortilla Nachos is something that I’ve loved my entire life.
Get Inspired On Our Official Site. Try Drive Up, Pick Up, or Same Day Delivery. More elaborate versions of the dish include other ingredients, and may be substantial enough to serve as a main dish.
To get started with this particular recipe, we have to prepare a few ingredients. You can have tortilla nachos using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tortilla Nachos:
- Make ready Veggies/toppings
- Prepare 1 diced tomato
- Prepare 1/2 onion, diced
- Prepare 2-3 pieces green onions
- Take 2 jalapeño peppers, thinly slices(rounds or halves)
- Prepare For meat
- Take 2 tbsp oil
- Take 2 pcs garlic cloves, crushed & thinly chopped
- Take 1 lb ground beef or chicken breast
- Prepare 1-2 tbsp taco seasoning (you can mix cajun+ any spices you want to flavour ur meat)
- Get Rest of ingredients
- Make ready Tortilla chips
- Prepare Shredded cheese (I use cheddar&mozza
For the salsa, place the tomatoes, cut-side up, in a shallow baking tray. Meanwhile, in a dry non-stick frying pan, blacken the chillies and garlic. To build the nachos, place a layer of tortilla chips on a platter or plate. Add another layer of chips, another layer of the beef/bean mixture, and the Monterey Jack cheese.
Steps to make Tortilla Nachos:
- Preheat oven at 275F
- On the stove, heat the oil in a pan with medium heat.
- When oil is hot enough, add crushed garlic and cook til lightly brown then add the meat.
- When the meat is halfway cook, add the seasoning/spices and cook til tender or when the liquid is almost dry. (If meat is too watery, mix a 1tbsp of cornstarch to 3tbsp of water. Mix well then add it to the meat and cook til it’s done/no more liquid). Set aside.
- Cut your veggies and prepare your chips and cheese.
- In a baking pan, lay a layer of chips evenly and spread the meat, veggies, then cheese on top.
- Cook for about 15-20mins at 275F or til the cheese is nicely melted on the top. (Cook til your liking).
- Best serve with salsa, sour cream, and or with guacamole. ENJOY!
Dough is soft and easy to handle and roll out. Rolled out and placed on med. high griddle. Placed cooked tortilla in paper toweled tortilla warmer. Repeat with remaining chips, adding additional oil as required. Whilst chips are cooking, combine; tomato, cucumber, spring onion with salt and pepper.
So that’s going to wrap it up for this exceptional food tortilla nachos recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
