Fresh mix-and-match πŸ… πŸ₯’ slaw
Fresh mix-and-match πŸ… πŸ₯’ slaw

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, fresh mix-and-match πŸ… πŸ₯’ slaw. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Fresh mix-and-match πŸ… πŸ₯’ slaw is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Fresh mix-and-match πŸ… πŸ₯’ slaw is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have fresh mix-and-match πŸ… πŸ₯’ slaw using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fresh mix-and-match πŸ… πŸ₯’ slaw:
  1. Prepare πŸ… select (12 oz.) Cut into quarters/halves
  2. Take Persian πŸ₯’ (2-lbs) chopped
  3. Make ready Herb select: basil, cilantro, mint, parsley handful chopped
  4. Take Root onion select: fennel,green/red/sweet/white onion, scallion
  5. Make ready Lemon zest and squeezed juice
  6. Get Salt, pepper, paprika, celery seed seasoning
  7. Take Optional adds: avocado, heart of palm, celery, corn, radish
  8. Make ready Oil finish: EVOO or avocado oil
  9. Prepare Vinegar: ACV, balsamic, champagne, red wine, sherry vinegar
Steps to make Fresh mix-and-match πŸ… πŸ₯’ slaw:
  1. Chop ingredients.
  2. Mix in chopped cucumbers and tomatoes, herb and root onion selection. ADD optional veggies.
  3. Add zest of one lemon and juice of one lemon.
  4. Season with desired salt, pepper, paprika, and sprinkle celery seeds. Mix and toss.
  5. Finish with 2 tbsp of oil and vinegar selection. Mix and toss.

So that is going to wrap it up with this exceptional food fresh mix-and-match πŸ… πŸ₯’ slaw recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!