Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, grilled carne asada, asparagus, and duck egg. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Grilled Carne Asada, Asparagus, and Duck Egg step by step. Brush asparagus with olive oil, dust with salt and pepper and place on preheated George Foreman grill. Brush carne asada with olive oil, dust with creole seasoning.
To get started with this recipe, we have to first prepare a few components. You can have grilled carne asada, asparagus, and duck egg using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Carne Asada, Asparagus, and Duck Egg:
- Prepare 1 piece Carne Asada (Flank Steak)
- Get 1 Duck egg
- Take 1 bunch Asparagus
- Get black pepper
- Prepare Himalayan Pink Salt
- Take Tony's Creole Seasoning (or your favorite)
- Take 1 tbsp olive oil, extra virgin
I threw it together because I had flank steak left from making lo mein last night and some asparagus in the fridge, and I really wanted to use the egg I collected from my backyard duck this morning. Reactions:. [Homemade] Grilled steak, lobster tails, duck fat potatoes and asparagus. Carne Asada Cheese Steak. ribeye marinated in a roja romesco blend Pesto Fried Chicken Sandwich The idea of making those fresh balls at home never.
Steps to make Grilled Carne Asada, Asparagus, and Duck Egg:
- Brush asparagus with olive oil, dust with salt and pepper and place on preheated George Foreman grill.
- Brush carne asada with olive oil, dust with creole seasoning. Place on the grill next to your asparagus. Steak will likely finish first, so feel free to take your time with this.
- On stove top, fry your duck egg however you'd like. I prefer low heat, butter, salt and pepper. You can also choose to poach your egg. You do want a soft yolk.
- Take steak off grill, and set on plate to rest.
- Top steak with finished asparagus and duck egg.
- Enjoy!
Chinese fishballs are little glossy marbles of bouncing deliciousness. Mild in flavour, they make a wonderful ingredient in noodles, soups and stir fries. Grilled Bacon Wrapped Asparagus Chicken Tostadas. Side Dishes Corn Maque Choux Grilled Cauliflower Steaks Grilled Bacon Wrapped Asparagus. Grilled Bread Salad with Charred Corn, Tomatoes, Red Onion, Basil Vinaigrette.
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