Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, microwave potato chips. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Microwave Potato Chips is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Microwave Potato Chips is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have microwave potato chips using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Microwave Potato Chips:
- Get 2 medium sized potatoes, washed and thinly sliced
- Get 2-3 tbsp oil for brushing (optional)
- Make ready To taste Salt
- Get 1/2 tsp black pepper
- Take 1 tsp garlic powder
- Prepare 1 tsp oregano flakes
Instructions to make Microwave Potato Chips:
- Put the potato slices in ice water for about 4-5 minutes.
- Tap them dry with a paper towel and place in a tray to dry for about 8-10 minutes.
- Grease a microwave safe plate / put butter paper on the plate and keep the slices on the plate such that they dont touch each other
- You can brush some oil on both sides of the chip but this is completely optional… they taste equally better without oil as well.
- Place in the microwave on highest power (mine is 750 watt) for 1 minute and then flip the chips and then again for 30-40 secs.
- Mix the dry ingredients and season the potato chips as per your tasty!! - - Your guilt free crunchy treat is ready!!
So that’s going to wrap it up for this exceptional food microwave potato chips recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
