Two-Bean Tamale Pie
Two-Bean Tamale Pie

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, two-bean tamale pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Browse Our Official Site For Easy Mexican Dinner Recipes! Two-Bean Tamale Pie Two-Bean Tamale Pie. In a medium skillet, heat oil, and saute the bell pepper, onion,and garlic, over a med-low heat, until tender.

Two-Bean Tamale Pie is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Two-Bean Tamale Pie is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook two-bean tamale pie using 15 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Two-Bean Tamale Pie:
  1. Prepare 1 cup green bell pepper (chopped)
  2. Make ready 1/2 cup onion (chopped)
  3. Prepare 2 clove garlic (minced)
  4. Make ready 1 tbsp vegetable oil
  5. Get 15 oz kidney beans (1 can, rinsed, drained)
  6. Take 15 oz pinto beans (1 can, rinsed, drained)
  7. Make ready 6 oz vegetable juice (1 small can V8)
  8. Take 4 oz diced green chile peppers (1 small can)
  9. Prepare 1 tsp chili powder
  10. Get 1 tsp ground cumin
  11. Prepare 8 1/2 oz corn muffin mix (1 package of Jiffy)
  12. Make ready 1/2 cup shredded cheddar cheese
  13. Get 1/4 cup snipped fresh cilantro
  14. Take 1 large egg
  15. Make ready 1/3 cup milk

You'll never miss the meat in this one-dish meal. Just add a salad or fresh fruit. If you like chili and cornbread, you'll love this. Beans, sweet peppers, chili seasonings, topped with cheesy cornbread.

Instructions to make Two-Bean Tamale Pie:
  1. In a medium skillet, cook bell pepper, onion, and garlic in hot oil until tender. Stir in kidney beans, pinto beans, vegetable juice, chile peppers, chili powder, and cumin; heat through. Spoon bean mixture into prepared dish.
  2. Prepare corn muffin mix according to package directions; ad cheese and cilantro, stirring until combined. Spoon cornbread mixture evenly over the top of the bean mixture. Bake, uncovered, in a 400°F oven about 25 minutes or until golden. If desired, serve with salsa and sour cream.

Full of flavor and will stick to your ribs. Heat oil in large cast iron skillet or ovenproof skillet over medium-high heat. My Mom has made this for years and it was always one of my favorites growing up. Something about the Southwestern flavors and the cheesiness and the warm cornbread topping just gets me every time. I'll have to admit it's hard capturing the deliciousness of tamale pie on camera haha.

So that is going to wrap it up for this special food two-bean tamale pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!