Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, maple chestnut cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Maple Chestnut cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Maple Chestnut cake is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook maple chestnut cake using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Maple Chestnut cake:
- Prepare 100 g flour
- Make ready 120 g almond powder
- Get 50 g chestnut powder
- Make ready 200 g unsalted butter
- Take 1 teaspoon baking powder
- Get 5 eggs
- Make ready 200 g sugar
- Take 100-150 g sweet chestnut (I used bottle d one)
- Get 50 ml maple syrup +50ml hot water
Steps to make Maple Chestnut cake:
- Ingredients
- Whip egg white putting 1/3 sugar. Whip butter and 2/3 sugar.
- Mix egg yolk one at a time to butter mixture
- Mix egg white and flour mixture to butter mixture.
- Put chestnut and put cake mixture into the 2 molds.
- Bake in 180℃ preheated oven for 55 ~60 minutes. Pour maple syrup just after done.
- Cool cakes and wrap cakes with film staying for 1 day.
- Enjoy 😊
So that is going to wrap this up with this exceptional food maple chestnut cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
