Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sausage, egg and potato bake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
This easy egg casserole is filled with sausage, cheese, breakfast potatoes, red pepper, onion, and spinach. I like to sneak in the spinach, my boys don't even know it's there:) This is one of their favorite meals. If you have company coming for the holidays, I highly recommend you make this Sausage, Cheese, and Potato Egg Casserole.
Sausage, egg and potato bake is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Sausage, egg and potato bake is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook sausage, egg and potato bake using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sausage, egg and potato bake:
- Make ready 4-8 medium potatoes
- Make ready 1 onion diced
- Get 2 tomatoes
- Prepare 1 lb ground sausage
- Prepare 8 eggs
- Make ready Grated cheese (smoked gouda)
- Make ready to taste black pepper
- Take to taste salt
- Get Seasoning salt
- Get Garlic powder
Pour the eggs over the top. Finish with the rest of the seasoning salt and pepper. In a large skillet, cook sausage over medium heat until no longer pink; drain. In a large bowl, combine the soup, milk, onion, salt and pepper.
Instructions to make Sausage, egg and potato bake:
- I cubed the potatoes and onions and bell pepper and sautéed in a skillet
- I added the ground sausage in a greased casserole bowl
- Added smoked gouda cheese on top, with tomatoes and fresh mushrooms
- Baked at 375 for 45 minutes.
Sauté one large onion and one bell pepper in the pork drippings for extra flavor and color. Follow these other freezer tips to ensure your egg and sausage casserole comes out fresh. Add the vegetables to the baking dish. Pour wine and chicken stock over the vegetables and sausage, and sprinkle with Italian seasoning, salt, and pepper. Gently stir the sausage, potatoes, and vegetables together.
So that’s going to wrap this up with this exceptional food sausage, egg and potato bake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
