Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, kopi bhetki(cauliflower bhetki fish curry). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Kopi bhetki(cauliflower bhetki fish curry) is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Kopi bhetki(cauliflower bhetki fish curry) is something which I have loved my whole life.
Bhetki fish with cauliflower /fulkopi diye bhetki maachh recipe. Process: Fry the Bhetki fish with mustard oil and fry the cauliflower and potato with white oil. Put some white oil in the pan and when the oil is heated put some sugar, garlic paste, onion paste and chopped onion.
To begin with this particular recipe, we have to first prepare a few components. You can cook kopi bhetki(cauliflower bhetki fish curry) using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Kopi bhetki(cauliflower bhetki fish curry):
- Take 2 bhetki fish pieces
- Prepare 1/2 cauliflower
- Prepare 1 Potato
- Make ready 1 tsp cumin powder
- Make ready 1.5 tsp coriander powder
- Prepare 1/2 tsp turmeric powder
- Get 1/2 tsp red chilli Powder
- Get 1 tomato chopped
- Take 1 tsp cumin seed
- Prepare 1 bay leaf
- Get 2 slitted green chillies
- Take To taste salt and sugar
- Get As needed oil
- Take 1/4 tsp garam masala powder
Cauliflower curry is a simple, delicious, flavorful & easy to make side dish. Serve this with rice, roti, paratha or with any Indian breads. Cauliflower curry recipe - A simple yet delicious & flavorful Indian cauliflower curry made with onions, tomatoes, spices & herbs. Bengali Fish Recipes Prawn Recipes Curry Recipes Seafood Recipes Asian Recipes New Recipes Cooking Recipes Healthy Recipes Ethnic Recipes.
Steps to make Kopi bhetki(cauliflower bhetki fish curry):
- Heat oil fry rahein fish with salt and turmeric Powder
- Now remove fish and add potatoes saute
- Heat more oil and temper cumin seed bay leaf and green chillies
- Add cauliflower saute well adding salt and turmeric powder
- Cover and cook till it is soft
- Now add ginger paste saute well adding salt and red chilli Powder
- Add cumin coriander powder and saute well
- Add potatoes and saute well
- Pour water and simmer adding fish
Because cauliflower was a winter vegetable in those days, and it's an. This recipe came from trying to use up the leftovers in the fridge. It's a delicious way to use up a head of cauliflower, and it's an easy way to meal prep for the week. We used the roasted cauliflower recipe from our roasted cauliflower wraps. This Cauliflower and Chickpea Curry is a warming, comforting curry, perfect for when the weather turns and you need a quick tasty dinner after work or school.
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