Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken and asparagus stirfry. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken And Asparagus Stirfry is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Chicken And Asparagus Stirfry is something that I have loved my entire life.
Browse Our Collection Of Simple Stir Fry Recipes and Prepare Yummy Meals! This chicken and asparagus stir fry is chicken breast pieces and fresh asparagus, cooked to perfection and coated in a savory sauce. This asparagus stir fry is the best possible way to showcase this spring time veggie!
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken and asparagus stirfry using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken And Asparagus Stirfry:
- Get 1 lb Boneless skinless chicken thighs cut into 1 inch pieces
- Take 2 tbsp Soy sauce
- Get 1 tsp Cornstarch
- Make ready 2 clove Garlic thinly sliced
- Make ready 3 tbsp Canola oil
- Prepare 1 lb Asparagustrimmed and sliced on an angle into 2 inch pieces
- Make ready 1 bunch Lettuce cord and chopped
- Make ready 3 cup Cooked rice
- Make ready 1 bunch Mint leaves for garnish
Remove chicken from marinade, and add to skillet. This Chicken Stir Fry with Asparagus is one of those dinners that comes together in minutes, ut is so incredibly satisfying. The secret to this recipe is the lemony stir fry sauce is made with garlic, ginger, soy sauce, honey, and fresh lemon juice. Serve it over rice, quinoa, cauliflower rice, or.
Instructions to make Chicken And Asparagus Stirfry:
- In medium bowl toss chicken with 1 tablespoon soy sauce the cornstarch and half of the garlic let marinade
- In large skillet or wok heat 1 tablespoon oil over medium hi heat add remaining garlic and cook stirring until fragrant about 30 seconds
- Add asparagus and 1 teaspoon water cook stirring until crisp and tender about two minutes transfer into a bowl
- In the same skillet heat the remaining oil add the chicken in a single layer cook without stirring until browned on the bottom about two minutes then cook stirring until cooked through about one minute more
- Stir in lettuce and cook until just wilted about 30 seconds
- Stir in asparagus and the remaining tablespoon of soy sauce served with rice and garnish with mint
Chock full of protein and good-for-you vitamins and minerals, and with a sweet-and-savory sauce you'll want to dive right into, this Chicken and Asparagus Stir Fry hits the spot. Place the remaining cornstarch in a small bowl; stir in the sherry or broth, soy sauce and sugar until smooth. Stir in the cashews, onions and asparagus. This Chicken and Asparagus Stir Fry recipe is a yummy and basic Chinese stir fry dish that combines pieces of white meat chicken, crunchy asparagus and carrots, and a crazy flavorful sweet and savory sauce. Every component is important, but I will be lying if I don't mention that the secret is in the sauce.
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