Microwave Khaman Dhokla in Mug !!
Microwave Khaman Dhokla in Mug !!

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, microwave khaman dhokla in mug !!. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Microwave Khaman Dhokla in Mug !! is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Microwave Khaman Dhokla in Mug !! is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have microwave khaman dhokla in mug !! using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Microwave Khaman Dhokla in Mug !!:
  1. Prepare 200 gms Gram Flour or Besan
  2. Prepare 1 and 1/2 tsp Grated Ginger or Ginger Paste
  3. Make ready 1-2 Chopped Green Chillies
  4. Take Pinch Hing
  5. Get to Taste Salt
  6. Make ready 1/2 cup Curd
  7. Make ready as required Water (1/2 cup of water, I required)
  8. Prepare 2 tsp Oil
  9. Make ready 1 tbsp Sugar
  10. Take 1 tsp Fruit Salt or Eno
  11. Take Tempering :
  12. Prepare 1-1/2 to 2 tbsp Oil
  13. Take 1 tsp Mustard Seeds
  14. Prepare as needed Few Curry Leaves
  15. Prepare 1 tbsp Sugar
  16. Make ready 3 tbsp Water
  17. Take as needed Chopped Green Coriander Leaves for garnishing
Instructions to make Microwave Khaman Dhokla in Mug !!:
  1. In a mixing bowl, take besan, grated ginger or ginger paste, chopped green chillies, hing, salt, curd, oil and sugar. Mix all these well. Then add water (half of the required water). Whisk all well with a whisk or spoon. Then add remaining amount of water and again whisk it well. Add more water if required. Batter should be of smooth flowing consistency. Make sure no lumps are there in batter.
  2. Then add fruit salt. Add little water on fruit salt. Bubbles will come. Gently mix batter. Don't over mix.
  3. Pour batter in mug. Put mug in microwave for 2 mins on high temperature. In microwave it will look like batter is over flowing from mug, but don't worry it won't come out and don't open the door of the microwave.
  4. Tempting - Heat oil. Add mustard seeds to oil. Add Curry leaves. Let it crackle. Add sugar to oil. Mix well. Add water and mix well. Pour this tempting immediately on each mug and garnish with chopped coriander leaves. Serve with green chutney.

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