Stacy's 3 Envelope Roast
Stacy's 3 Envelope Roast

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, stacy's 3 envelope roast. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Stacy's 3 Envelope Roast is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Stacy's 3 Envelope Roast is something which I’ve loved my whole life. They’re fine and they look fantastic.

This roast is the easiest most versitile recipe ever. It is super tender either way beef/pork. This roast is the easiest most versitile recipe ever.

To get started with this recipe, we must prepare a few ingredients. You can cook stacy's 3 envelope roast using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stacy's 3 Envelope Roast:
  1. Take 1 3-4 pound roast (beef or pork) such as chuck roast ***SEE NOTE BELOW
  2. Take 4 tbsp Butter (NO SUBSTITUTES)
  3. Make ready 1 envelope dry brown gravy mix
  4. Make ready 1 envelope dry Italian dressing mix
  5. Take 1 envelope dry ranch dressing mix
  6. Prepare 1 Onion, chopped
  7. Make ready 1/2 tsp ground black pepper
  8. Take 1 cup Water for Pressure Cooker and 2 for Crock Pot
  9. Get 1 can Beef Broth (small…10 oz?) for Beef Roast or 1 large Cream of Mushroom Soup for Pork Roast
  10. Make ready 5 potatoes, cubed (optional)
  11. Get 1 Baby Carrots (sm bag) (optional)

Let the slow cooker do the work! Now add and mix all three envelopes to the water. Add the meat to your cooker. Pour the water, salad dressing mixture over the roast.

Instructions to make Stacy's 3 Envelope Roast:
  1. Please note in a SLOW COOKER you CAN cut in half the dry ingredients if you find it overpowering.) In the pressure cooker use the entire envelopes.
  2. I prefer the whole envelopes in either method of cooking Crock Pot or Pressure Cooker but that's just me). Put the water in a measuring cup that is larger then the amount of water you are using (to fit the additions). Now add and mix all three envelopes of dry salad dressings to the water.
  3. Brown the roast (if desired) I love mine browned in butter (not margerine) in an 8 qt PC.
  4. Once meat is browned on all sides, add onions (carrots if desired), pour the water, salad dressing mixture over the roast as well as the broth and the pepper. Now cook as usual. In the CE Pressure Cooker, I cooked it for 70 minutes and use the quick release method. I can and probably should use the natural but I am always in a hurry when making this as it smells so good! In the slow cooker cook it on high for about 4 hours on low about 8 hours.
  5. You can use the liquid for gravy or broth!
  6. NOTE: NOTICE I SAID "ROAST". This can be used for beef roast or pork roast. If doing pork roast, omit the 1 can beef broth and sub with a LG can of cream of mushroom. If making beef roast, omit the cream of mushroom and use the beef broth.

If desired brown outer edges of roast in pan, if not place in crock pot. It is super tender either way beef/pork. It is a definate go-to for a delish comfort food roast ;) Stacy Rigos. Three Envelope Roast - a favorite for our house and the gravy it makes is AMAZING!!!. Put the water in a measuring cup that is larger then the amount of water you are using.

So that is going to wrap it up with this exceptional food stacy's 3 envelope roast recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!