Mac & Cheese on Toast
Mac & Cheese on Toast

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mac & cheese on toast. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mac & Cheese on Toast is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Mac & Cheese on Toast is something that I have loved my whole life. They’re nice and they look fantastic.

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To get started with this particular recipe, we must first prepare a few components. You can have mac & cheese on toast using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mac & Cheese on Toast:
  1. Make ready 3 cups boiled macaroni
  2. Prepare 3 tablespoons butter
  3. Get 3 tablespoons plain flour
  4. Take 2 cups milk
  5. Take 3 cups grated cheese
  6. Get to taste Salt
  7. Make ready Freshly ground pepper
  8. Take Finely chopped chives
  9. Take Sliced bread (my preference is thick slice)

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Instructions to make Mac & Cheese on Toast:
  1. Melt butter in a large skillet over medium high heat. Whisk in flour, until lightly browned, about 1 minute.
  2. Add milk gradually and whisk until thick.
  3. Remove from heat add cheese, salt & chives
  4. Lay your bread slices on a baking tray.
  5. Spread the pasta mixture onto the bread. Sprinkle cheese on top & grind fresh black pepper. Bake until cheese melted and breach slightly toasted.

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So that’s going to wrap it up for this exceptional food mac & cheese on toast recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!