Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, carrot cake. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Carrot Cake is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Carrot Cake is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have carrot cake using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Cake:
- Get 400 g all purpose flour
- Prepare 1 full plate grated carrots
- Get 1 cup liquid cooking oil
- Prepare 4 eggs
- Take 1 cup sugar
- Make ready 2 tsps baking powder
- Get 2 tsp baking soda
- Make ready 2 1/2 cinnamon powder
- Prepare 1 tbsp vanilla essence
- Prepare 50 g raisins
Instructions to make Carrot Cake:
- Preheat oven 160 degrees
- Grease and dust baking tin
- Mix oil, sugar, eggs and vanilla essence together and manually beat them thoroughly to achieve a smooth consistency.
- In a different bowl mix flour, baking powder, baking soda and cinnamon then sift.
- Fold in the sifted flour little by little into the eggs mixture until all the flour is fully folded in.
- Fold in the grated carrots well and the raisins
- Put in a baking tin and bake for 1 hour under 160 degrees bottom/top heat.
- Use a skewer to see if its well baked. And here is our cake ready for frosting.
So that is going to wrap this up with this exceptional food carrot cake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
