Seaweed Rice Balls
Seaweed Rice Balls

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, seaweed rice balls. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Seaweed Rice Balls is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Seaweed Rice Balls is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have seaweed rice balls using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Seaweed Rice Balls:
  1. Get 2 cups cooked rice, mashed
  2. Take 8-10 small roasted seaweed sheets, crumbled
  3. Get 1 tsp. soy sauce / salt to taste
  4. Prepare 1/2 tsp. sugar
  5. Prepare 1 tsp. sesame oil
  6. Get 1/4 tsp. red chilli flakes (opt)
  7. Take 1 tsp. roasted sesame seeds
Steps to make Seaweed Rice Balls:
  1. I have made use of 8-10 of these small roasted seaweed sheets.
  2. Mix all the ingredients (except sesame seeds) till everything is well combined.
  3. Wet your hands & take a little portion of the rice mix. Shape them into round balls. Make similar balls with the rest of the mix.
  4. Sprinkle the roasted sesame seeds over them.
  5. Serve with soy sauce, red chilli sauce, ketchup or any chutney a la Indian style.

So that is going to wrap this up with this exceptional food seaweed rice balls recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!