Orange coconut Cake
Orange coconut Cake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, orange coconut cake. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Orange coconut Cake is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Orange coconut Cake is something which I’ve loved my entire life.

Need an easy peasy Easter or spring recipe? www.imperialsugar.com. Orange Coconut Cake is perfect for warmer weather entertaining. Is it just me, or do these holidays just seem to appear out of nowhere?

To begin with this recipe, we have to first prepare a few components. You can have orange coconut cake using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Orange coconut Cake:
  1. Prepare 200 gms butter chopped
  2. Take 1 tbsp grated orange rind
  3. Take 1 cup orange juice
  4. Make ready 1/4 cup castor sugar
  5. Take 4 eggs 1cup self raising flour
  6. Take 1 tsp ground cinnamon
  7. Make ready Pinch salt
  8. Make ready 1 cup each ground almonds and grated coconut
  9. Take 1/4 cup sweet white wine
  10. Prepare 1/4 cup almond flakes

I have linked to the products from my affiliate partners. This is not your ordinary cake as it is cooked on the stove and not the oven. I know, it was hard for me to believe too. But its easy and it tastes good.

Steps to make Orange coconut Cake:
  1. Grease a cake pan, line with baking paper and set aside, preheat oven to 180 degrees celsius.
  2. In a large bowl beat butter, sugar, salt and orange rind until fluffy, add eggs one at a time and continue beating until well incorporated, stir in sifted flour, cinnamon, coconut, ground almonds, 1/4 cup juice and wine, spread mixture in prepared cake pan, sprinkle almond flakes and bake for 45 minutes, pour remaining orange syrup over hot cake, cool in pan. Serve with fresh orange slices.
  3. You could make an orange syrup by combining 1cup of sugar with orange juice, stir on low heat until sugar has desolved, boil 5 minutes without stirring until slightly thickened, and pour over hot cake. I personally try to reduce sugar intake and hence directly use the fresh juice.

I went totally picture crazy with this cake, but as you can see, it was so adorable that I couldn't help myself. It tastes as good at it looks. One of our favourites was the Coconut Orange cake. The main ingredients are desiccated or shredded coconut, orange zest (rind) and milk, besides the basic cake ingredients. Vegan coconut cake with orange & a coconut milk chocolate ganache.

So that’s going to wrap this up for this special food orange coconut cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!