Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, twisted cream bread. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Blueberry Twist Bread Rolls start with a soft and tender sweet dough that's stuffed with blueberry cream. This easy twisted bread is stunning on any table. Great recipe for Twisted Cream Bread.
Twisted Cream Bread is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Twisted Cream Bread is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook twisted cream bread using 18 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Twisted Cream Bread:
- Make ready Bread Dough:
- Take 200 grams Bread (strong) flour
- Get 30 grams Sugar
- Prepare 3 grams Salt
- Get 2 grams Dry yeast
- Make ready 30 grams Butter
- Make ready 1/2 Egg
- Take 140 ml combined with egg Milk
- Get Custard Cream
- Make ready 1/2 Egg
- Get 20 grams Granulated sugar
- Take 1 tbsp Cake flour
- Prepare 70 ml Milk
- Get 5 grams Butter
- Take To use for rolling
- Prepare 4 tsp Granulated sugar
- Take Toppings
- Make ready 1 Sliced almonds, sugar
The combination of soft dough with jam and cream cheese is heavenly. If you like this sweet bread recipe, try our Poppy Seed Roulade or the popular Cherry Cheesecake Buns. Banana bread with a cream cheese swirl. Whether it's carrot cake with cream cheese frosting or date-nut bread spread with cream cheese, there seems to be a natural affinity between smooth, rich cream cheese and dark, sweet cakes and breads.
Instructions to make Twisted Cream Bread:
- Make the custard cream. Use a whisk to mix the egg and granulated sugar in a heatproof bowl.
- Sift in the cake flour and mix well. Gradually add the milk while continuously stirring. Lightly cover with plastic wrap and microwave for 1 minute. Mix it well and then microwave for another 40 seconds.
- Mix until smooth and then stir in the butter. Transfer the cream to a flat dish and cover with plastic wrap so that the surface doesn't dry out. Chill until it thickens to a paste.
- Use the bread dough function on the bread maker to make the bread dough.
- When the dough has completed its first rising, remove from the bread maker and punch out the gas. Divide into 2 portions and form into balls. Cover with a tightly wrung out damp cloth and let rest for 10~15 minutes.
- Use a rolling pin, roll out each ball of dough to a 15 x 20 cm flat and smooth rectangle.
- Thinly spread half of the custard cream onto each rectangle of dough. Evenly sprinkle 2 teaspoons of granulated sugar over the cream on each.
- Roll up the dough from the edge as if rolling up a Swiss Roll cake. Seal the seams closed.
- Use a sharp knife to slice the dough down the center. Make sure to leave one end connected!
- Twist the two sections of dough together with the internal cross-section facing out and place into the cake pan (It's best if you line the pan with parchment paper or shortening).
- Leave for the second rising until they have doubled in size. Top with sliced almonds and bake in a preheated 190°C oven for 18~20 minutes.
- Once they have finished baking, let them cool on a rack. When cooled, dust with powdered sugar and they are complete.
- Wrap and give away as gifts.
- Here's the cross-section.
- Another version - - https://cookpad.com/us/recipes/153419-apple-cream-rolls
In a large bowl, dissolve yeast in warm milk. Add the flour and sea salt, and knead well. These soft and fluffy twisted coconut buns are made using milk bread dough. The dough is braided together with shredded coconut, raisins, and cinnamon for sweet and tasty snack! I miss my weekly trips to Asian bakeries to fill up on fluffy sliced milk bread, cheddar hot dog buns, and an assortment of sweet rolls.
So that is going to wrap it up with this exceptional food twisted cream bread recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!