Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, grilled whole fish with tamarind, sweet soy sauce and bento rice. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Grilled Whole Fish with Tamarind, Sweet Soy Sauce and Bento Rice is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Grilled Whole Fish with Tamarind, Sweet Soy Sauce and Bento Rice is something which I have loved my whole life.
Great recipe for Grilled Whole Fish with Tamarind, Sweet Soy Sauce and Bento Rice. I made this with mom when i was at home yesterday. Ya before eid come we usually give boxes of food for our neighbours (it's a common tradition here).
To get started with this recipe, we have to first prepare a few ingredients. You can have grilled whole fish with tamarind, sweet soy sauce and bento rice using 17 ingredients and 25 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Whole Fish with Tamarind, Sweet Soy Sauce and Bento Rice:
- Take 2 fresh fishes (i used gourami fish)
- Prepare 3 Coriander (approx)
- Get 6 red onion
- Take 6 Garlic
- Prepare 1 Lime
- Get 1 tsp tamarind
- Prepare 1 tsp salt
- Take 1 tsp black pepper
- Make ready 4 tbsp sweet soy sauce
- Prepare 2 cm Ginger
- Get 4 red chili
- Make ready 4 green chili
- Make ready 4 tsp Oil (approximately)
- Prepare Water
- Prepare 2 Tomato
- Prepare 1 cucumbar (for garnish n its optional)
- Get 1 Banana leaf (for plate n its optional)
This Chinese sweet and sour fish recipe uses fish fillets to create a stunning presentation while keeping the cooking process as easy as possible. There would be soy sauce with calamansi or vinegar, maybe with a bit of salt or. Rice, Yakitori, Yakitori sauce, Seaweed, Dashimaki tamago (Rolled egg), Steamed broccoli, Cherry tomato. and since I am Cuban, it was also comfort food. Bento Components: - Sushi Rice - Steamed Broccoli - Cuban Meatballs - Cerea.
Steps to make Grilled Whole Fish with Tamarind, Sweet Soy Sauce and Bento Rice:
- Wash fish then slice its part then out all the fillings (organs). Make sure the inner part is clean. Then wash it again
- Slice its body into 3 small slice
- Put fish into mixed water, Black pepper, lime and salt
- Crush coriender until fine crush (you can use blender) then set aside.
- Crush ginger then set aside
- Blend onion and garlic with blender or you can use food processor or stone
- Mix step 4,5,6 then fry (without oil) until light brown or until its mixture little bit dry.
- Pour then mix step 7 with soy sauce
- Put tamarin in a glass of water then mix 1 tsp tamarind in a sauce (step 8) then stir.
- Fry your fishes in deep friyj
- Brush your fried fishes with sauce
- Grill it in a pan
- Chop-chop red chili, green chili and tomatoes
- Add sliced red chili, green chili and tomatoes in sauce
- Then put olive oil or vegetable oil inside. Fry it for about 5 minutes
- Place your fish on a sliced banana leaf
- Apply sauce (step 14) all over fish
- Put garnish (sliced fresh tomato and cucumbar). Then Grilled whole fish is readyy..
- You can made rice in a manual steamer or electric rice cooker. I used manual steamer in this recipe
- Wash 400ml (2 cup) rice with water
- Put approximately, 5 glass of water inside steamer (1 liter) then put steamer tray on the top of water. Then put 400 ml (2 cup) of rice on the top of it.
- Wait for some minutes (for about 20 minutes)
- Brush your bowl with oil/butter. Fill the bowl with rice and flatten it with the back of your spoon. Really push it down into the bowl then flip your bowl in a plate or flatten shape (i used plastic peper wrap for food).
- Bento rice is ready.
- A box of fish and bento rice is readyyyy
Grilled Whole Fish with Tamarind, Sweet Soy Sauce and Bento Rice. These grilled shrimp kabobs are marinated in a combination of fish sauce, tamarind and soy sauce, and sweetened with just a touch of coconut sugar for the most incredible flavor. The intense savory flavor of the shrimp is perfect with mild sweetness of some coconut sticky rice. The coconut rice was SO GOOD. Grilled Mackerel or Saba Shioyaki (鯖の塩焼き) is one of the popular seafood dishes served as an entree or part of a bento combination in Japanese restaurants in the U.
So that is going to wrap this up with this exceptional food grilled whole fish with tamarind, sweet soy sauce and bento rice recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!