Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, apricot cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Apricot Cake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Apricot Cake is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have apricot cake using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Apricot Cake:
- Make ready 200 g unsalted butter
- Prepare 200 g sugar
- Take 5 egg
- Prepare 180 g flour
- Prepare 90 g almond powder
- Prepare 1 teaspoon baking powder
- Get Dried apricot
- Get Sugar
- Prepare Lemon juice
Steps to make Apricot Cake:
- Cook dried apricot with sugar and lemon. And stay in bottle over night. I also cook dried grapes with apricot.
- Remove seed.
- Ingredients. Whip egg white.
- Mix butter and sugar then put and mix egg yolk once at a time.
- Mix almond powder and egg white(1/3)
- Add flour and egg white with spatula and mix.
- Combine apricot and put in cake mold.
- Bake in preheated 180℃ oven for 50~60 minuets.
- 100ml of compote syrup. Please put more lemon juice to taste. Sprinkle over cake just after baked.
- Stay over night wrapping with film.
- So nice and moist. Enjoy!
So that’s going to wrap this up with this exceptional food apricot cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
