Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, grilled salmon with herbs gravy and mixed veggies. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Grilled Salmon with Herbs Gravy and mixed veggies is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Grilled Salmon with Herbs Gravy and mixed veggies is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook grilled salmon with herbs gravy and mixed veggies using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Grilled Salmon with Herbs Gravy and mixed veggies:
- Get salmon fillet
- Take Salt
- Make ready Ground white pepper
- Make ready potatoes cut into medium cubes
- Make ready carrots cut into few big pieces
- Take French beans, both ends removed
- Make ready dry parsley
- Make ready garlic salt
- Prepare Olive oil
- Prepare For the herb gravy:
- Get beef stock
- Make ready Italian herbs
- Make ready flour
- Take Salt and pepper
- Prepare Olive oil
Steps to make Grilled Salmon with Herbs Gravy and mixed veggies:
- Season the salmon with salt and pepper.
- Steam the veggies together (except French beans) until it soft. Put aside and let it cool. - Preheat the frying pan with olive oil and sauté all the veggies. Sprinkle with garlic salt and dry parsley. Sauté around 1 mins.
- For the fish: - Preheat grill for medium heat. Lightly oil the grill with olive oil. Put the salmon into the grill and cook each side around 5 mins or until the fish flakes easily.
- For the gravy: - Place the saucepan into medium heat. Lightly oil with olive oil. Sprinkle the flour into the saucepan and combine use a whisk. Cook about 1 minute until turn into lump. Slowly pour 1/2 cup of beef stock and continue whisking until the flour combine evenly into the liquid. As soon as it thickens, add another 1/2 cup of beef stock while whisking. Then add the Italian herbs, salt and pepper. Simmer around 1 min and put aside.
- Preparation: - Put the grilled salmon and veggies into the plate. Then pour the gravy into the salmon. And it's ready to serve.
So that’s going to wrap it up with this special food grilled salmon with herbs gravy and mixed veggies recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
