Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, healthy canapés. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Healthy, low-calorie and low-fat, these canapés are still packed with flavour. Many canapés are carb-heavy, but these use lean cod along with sweet mango, crunchy cucumber and juicy tomatoes to add plenty of texture and colour to each bite. Combine chickpeas and aubergine with garlic and cumin for these tasty, healthy vegan canapés.
Healthy canapés is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Healthy canapés is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have healthy canapés using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Healthy canapés:
- Get cucumber
- Prepare raw prawns
- Make ready chilli powder
- Get cumin
- Prepare glove chopped garlic
- Take oregano
- Get olive oil
- Make ready Salt and pepper
- Take avocado
- Take Fresh parsley
- Make ready yellow pepper
Especially when there is a lot of delicious food around, or canapés/finger foods. Our finger food recipes for skewers, canapes and more healthy appetizers. These bite-size treats are bound to please at your next party. Traditional Greek Tahini Dip Super creamy with the nutty flavor of sesame seeds, this homemade tahini sauce recipe is a popular way to begin a meal in Cyprus.
Instructions to make Healthy canapés:
- Add spices to the prawns and leave them to marinade in it. Cut vegetables to make guacamole and season and mix them in the fridge.
- Fry the prawns 3-4min on each side and after leave them to cool down. After cut cucumber put teaspoon guacamole on top of it and prawn on it. You can leave in the fridge until you are ready to serve them! Enjoy:)
Party nibbles needn't be high-salt, high-fat diet-destroyers. A canapé is a type of hor d'oeuvre (appetizer), usually a small bite served on bread, puff pastry or a cracker. Basically canapés are a specific category of appetizer or hor d'oeuvre. What kind of bread should I use? Rather than use bread as a base the fig keeps things low calorie and healthy.
So that’s going to wrap it up with this exceptional food healthy canapés recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
