Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mashed leftover potatoes pancakes. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Mix mashed potatoes, egg, flour, salt, pepper, garlic, and any optional ingredients, into mashed potatoes. Preheat skillet and add a couple of tablespoons of Crisco shortening or oil. Make sure the mixture is not too thin.
Mashed leftover potatoes pancakes is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mashed leftover potatoes pancakes is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook mashed leftover potatoes pancakes using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mashed leftover potatoes pancakes:
- Take Leftover Mashed potatoes
- Get 1/2 tsp Garlic powder
- Make ready 1/2 tsp chillies
- Prepare Oil(shallow frying)
- Get Salt
- Take 1/2 tsp White pepper
- Take 1/2 tsp oil
If you're swimming in leftover mashed potatoes after all your guests have come and gone, look no further than these pancakes. Add an egg, cheese, and a bit of chopped fresh chives, and you've quickly made a mixture that can be formed into patties. These mashed potato pancakes are such a great way to use up leftovers, and a delicious way to enjoy potatoes. Cheesy potatoes with golden edges and sour cream - you can't go wrong!
Instructions to make Mashed leftover potatoes pancakes:
- Mix potatoes,oil and all spices and mix.
- Roll them into small balls and flatten them
- Shallow fry them till golden brown
- Serve
We like to reheat our easy potato pancakes in the oven. The mashed potatoes should have the right amount of salt and be tasty, then you'll get a great pancake. I don't know how other people make mashed potatoes, maybe they just mash them and that's all. I always add salt, butter, milk, and sometimes a little sour cream and a dash of garlic powder. So my pancake wasn't bland either.
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