Baked Potato Omelette
Baked Potato Omelette

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked potato omelette. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Baked Potato Omelette is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Baked Potato Omelette is something that I have loved my whole life.

Combine in a large bowl the potatoes and onions, add salt and pepper to taste and add the beaten eggs. Bring a skillet over high heat with oil and when hot pour the preparation of potatoes. When you have cooked the base, lower the fire Turn the omelette and complete the cooking.

To get started with this particular recipe, we must prepare a few components. You can cook baked potato omelette using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Baked Potato Omelette:
  1. Get 1 Red onion sliced
  2. Prepare 3 medium Potatoes peeled and sliced into 1 cm thick slices
  3. Prepare 6 Eggs
  4. Prepare 1/3 cup Milk
  5. Take 1 cup Frozen peas and corn
  6. Make ready 40 grams Grated cheese
  7. Prepare 1 tsp Olive oil

The flavors of eggs ,potato,peppers and other spices have made it an absolutely delicious dish. It will be a very good appetizer before the main course. The baked omelette in the casserole dish can be sliced and served with fork and knife, while the baked omelettes in the cocotte can be simply enjoyed with a spoon. This recipe is very flexible, so feel free to swap the toppings with other toppings of your choice.

Instructions to make Baked Potato Omelette:
  1. Preheat oven to 200C. Boil potato slices until just tender
  2. Mix eggs, milk, peas and corn and cheese in a mixing bowl
  3. Fry onions in the oil until soft
  4. Drain potatoes and cool slightly
  5. Mix all items together and stir gently so you don't break the potatoes
  6. Place in baking dish and cook for 1 hour or until set
  7. Serve with a tossed salad

Just make sure any raw meat toppings are fully cooked before you put them in the. update: So much better than a regular omelet. For more omelette recipes with an international flair, try this Caprese Frittata! Spanish Potato Omelette (Spanish Tortilla) Spanish Potato Omelette (Spanish Tortilla) is perfect served hot or cold, and so easy to make! Crispy, fried potatoes and eggs make up this popular Spanish Tortilla recipe, perfect for picnics, parties, bbq's, or your. Remove from heat and let cool slightly.

So that is going to wrap this up for this exceptional food baked potato omelette recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!