Puerto Rican mofongo with a twist
Puerto Rican mofongo with a twist

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, puerto rican mofongo with a twist. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Puerto Rican mofongo with a twist is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Puerto Rican mofongo with a twist is something which I’ve loved my entire life.

Steps cook Puerto Rican mofongo with a twist. Melt lard and put into pot with the peeled bananas and mash together. Take casing off the sausages n cook in pan with sofrito garlic and sazón.

To begin with this recipe, we must first prepare a few components. You can have puerto rican mofongo with a twist using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Puerto Rican mofongo with a twist:
  1. Take 1 packet sazón
  2. Make ready 2 garlic cloves
  3. Take 1 tablespoon sofrito
  4. Prepare 4 spoons lard
  5. Take Shredded cheese any cheese
  6. Prepare 7 green bananas
  7. Get I pack of boudain sausages

See great recipes for Shrimp mofongo, Puerto Rican mofongo with a twist too! MofonGo is named for the popular Puerto Rican dish, the base of which is mashed, fried sweet plantains, combined with butter, oil, and a variety of spices, then topped with meat, vegetables, and. This amazing stuffing dish takes the Puerto Rican classic dish mofongo and fuses it with the ever-loved Thanksgiving side of stuffing. This casserole version of mofongo is a unique and very simple twist on the Puerto Rican classic dish.

Instructions to make Puerto Rican mofongo with a twist:
  1. Boil bananas till soft. Then peel.
  2. Melt lard and put into pot with the peeled bananas and mash together.
  3. Take casing off the sausages n cook in pan with sofrito garlic and sazón.
  4. Spray non stick spray inside muffin pan then put half of your mashed banana mix in the muffin pan
  5. Make sure to press mix into the bottom and sides muffin pan
  6. Put sausage mix next then the cheese
  7. Top with the rest of the banana mix
  8. Spray top with non stick spray and bake for 25 mins at 350
  9. Till golden and there you have it my grandmas recipes with a modern twist

We found it too delicious to not add to the list! Found this place by looking around and could not be more happy with the food and service. A good twist to the traditional mofongo by adding coleslaw and carrots as toppings if you wish. The mayo-ketchup with the spicy kick made it even better. Mofongo is a staple of Puerto Rican cuisine and is easy to find on the island, especially in the capital of San Juan.

So that’s going to wrap it up for this special food puerto rican mofongo with a twist recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!