5 minutes spicy chicken liver
5 minutes spicy chicken liver

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, 5 minutes spicy chicken liver. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

5 minutes spicy chicken liver is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. 5 minutes spicy chicken liver is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have 5 minutes spicy chicken liver using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make 5 minutes spicy chicken liver:
  1. Prepare grm, chicken liver
  2. Get Salt, as taste
  3. Get tes,Red chilli powder
  4. Prepare tesp, chilli flacks
  5. Take tbsp, oil
  6. Make ready tesp, schezwan sauce
  7. Prepare tesp, chat masala (optional)
  8. Prepare tbsp, fresh coriander (chopped)
Instructions to make 5 minutes spicy chicken liver:
  1. First, heat up the oil.
  2. Then add chicken liver and cook for 30 seconds.
  3. Now add red chilli powder, chilli flacks and tarmaric powder and cook for 30 seconds.
  4. Then add schezwan sauce and mix.
  5. Now add salt and cook for 10 seconds.
  6. Then add chat masala and mix.
  7. Now sprinkle some fresh coriander and mix.
  8. 5 minutes spicy chicken liver is ready to serve.

So that’s going to wrap this up for this exceptional food 5 minutes spicy chicken liver recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!