Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fry beef. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried beef (tala huwa gosht) is another Eid-ul-Adha special recipe with detailed instructions in Urdu and English with pictures. It's a very simple meat preparation recipe where the meat is cooked till tender. Because beef stir fry is a quick cooking process.
fry beef is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. fry beef is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook fry beef using 10 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make fry beef:
- Prepare fry beef
- Make ready beef cut into long strips
- Prepare soya sauce
- Prepare fish sauce
- Take oyster sauce
- Take white vinegar
- Take MSG/ Chinese salt
- Make ready salt
- Prepare capsicums
- Take crushed ginger
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Instructions to make fry beef:
- in a bowl take soya sauce , fish sauce , oyster sauce , white vinegar , mix everything . grate ginger and add the sauce, cut the capsicum in moon shape thinly. add little cooking oil in wok and fry beef about 10 minutes. add sauce made with ginger . mix and add Chinese salt and salt. mix and add Capsicum. the heat is very high and do not cook the Capsicum too much. this Capsicum will be ready 2-3 minute
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