Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, raw mango pana/juice#vegan. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Aam Panna , a very refreshing juice to beat the heat of summer. It is made from pulp of green raw mangoes and it is used as a tasty and healthy beverage to fight against the intense Indian summer heat. Learn here how to make this juice with step by step instructions and video This is raw mango preserve and you can store it in refrigerator.
Raw Mango Pana/Juice#Vegan is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Raw Mango Pana/Juice#Vegan is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook raw mango pana/juice#vegan using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Raw Mango Pana/Juice#Vegan:
- Get pulp of two raw mangoes
- Take 5-6 tbsp sugar
- Make ready 1 tsp cardamom powder
- Prepare 1 litre water
Print Recipe A Delicious refreshing summer coolant using raw green mangoes to make a yummy concoction called Aam Panna. Aam panna juice is a refreshing summer drink made with raw green mangoes. Raw green mangoes are boiled, peeled, puréed and then flavoured with sugar, salt, cumin, mint and chilli. The best part is you can store the concentrate for months and make a glass of chilled aam panna whenever you feel like it!
Instructions to make Raw Mango Pana/Juice#Vegan:
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- Boil the raw mangoes.
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- Keep aside for cooling, then peel the mangoes.
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- Take out the mango pulp in a container.
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- Add sugar and a little water.
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- Mix well.
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- Then add the remaining water, cardamom powder and mix well.
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- Serve chilled!
- Note : Adjust the amount of sugar based on the sourness of the raw mangoes.
Mango Panna is a popular summer drink in North Indian known for its cooling effects. It is prepared from raw mangoes with some spices and mint leaves. It is an excellent source of vitamin C and is also considered to be an effective remedy for heat exhaustion and heat stroke. Aam Ka Panna is a raw mango drink flavoured with cardamom, saffron, black pepper. Panna is made from raw mangoes that are stewed and flavoured with a number of spices.
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