Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy vegetable stir fry with soy sauce and honey. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
This honey soy chicken stir fry with vegetables topped off with a sweet and savory sauce is the perfect easy dinner for a busy week night! Chicken is my go-to for days when I'm trying to get dinner on the table in a hurry and this Honey Soy Chicken Stir Fry is a family favorite! Great recipe for easy vegetable stir fry with soy sauce and honey.
easy vegetable stir fry with soy sauce and honey is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. easy vegetable stir fry with soy sauce and honey is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have easy vegetable stir fry with soy sauce and honey using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make easy vegetable stir fry with soy sauce and honey:
- Prepare vegetables
- Get 1 cup jasmin rice
- Take 1 bell pepper
- Prepare 1 sweet onion
- Take 5 stock asparagus
- Take 2 tbsp soy sauce
- Prepare 2 tbsp honey
- Take 1 dash sea salt
- Prepare 1 clove galic minced
- Prepare 1 tsp ground pepper
- Get 1 jalepeno pepper
- Make ready 1 tbsp canola oil or olive oil
This Chicken and Vegetable Stir Fry is made with defrosted frozen chicken thighs, frozen green beans or your other favorite frozen vegetable, and an easy stir fry sauce that is made with pantry staples like soy sauce, honey, and toasted sesame oil. Read below for directions on how to defrost frozen chicken but you can. Place the garlic, ginger, honey, soy sauce, oil, chilli and lemon juice in a bowl; stir to combine. A handful of pantry staples along with some fridge essentials.
Steps to make easy vegetable stir fry with soy sauce and honey:
- cook rice according to box directions in sauce pan or rice cooker
- heat up canola or olive oil in fry pan
- chop up onion and Bell pepper and add to pan
- while pepper and onion cooks, mince jalapeno and galic and add to pan
- then chop up asparagus and add to vegetables
- finally add soy sauce, honey, sea salt, and pepper, let cook until bell pepper is soft and onion is caramelized.
- scoop rice into a bowl and top with vegetables
How to make stir fry sauce. Tamari or Coconut Aminos can be substituted. White wine vinegar, distilled vinegar and lemon juice can be used instead. This vegetable stir fry is a blend of colorful veggies cooked in a sweet and savory honey garlic sauce. An easy side dish or main course that's light, fresh and totally delicious!
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