Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicago baked beans. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicago Baked Beans is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Chicago Baked Beans is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook chicago baked beans using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicago Baked Beans:
- Get 4-16 oz Van Camps Pork and Beans
- Take 1 lb bacon cooked and chopped
- Get 1 red pepper chopped 1/2 inch squares
- Make ready 1 green pepper chopped 1/2 inch square
- Take 1 onion chopped 1/2 inch squares
- Make ready 8 Vienna hot dogs 1/2 inch slices
- Take 1/2 cup ketchup
- Take 1/2 cup light brown sugar
- Prepare 2 Tbs Valentina Mexican Salsa Picante Hot Sauce
Steps to make Chicago Baked Beans:
- Drain beans in strainer but don't rinse. Add beans, ketchup, brown sugar, and hot sauce to crockpot.
- In a large nonstick skillet brown bacon and set aside. Just leave enough grease in the pan to brown hot dogs on medium-low heat for 5 minutes and take out hot dogs add to crockpot.
- Next, add onions to the pans and cook for 3 minutes then add pepper to the pan with the onions and cook for another 5 minutes.
- To finish it off add hot dogs and crumbled bacon. Mix all the ingredients together. Cook on high for 2 hours. Enjoy!!
So that’s going to wrap this up for this special food chicago baked beans recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
