Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy rose & kesar pista kulfi (no fire). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Easy Rose & Kesar pista kulfi (No fire) is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Easy Rose & Kesar pista kulfi (No fire) is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy rose & kesar pista kulfi (no fire) using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Rose & Kesar pista kulfi (No fire):
- Take Amul gold(any full fat) milk
- Get full fat milk powder
- Make ready condensed milk
- Prepare roohafza/rose water
- Prepare saffron strands
- Take Few pistachios
- Make ready cardamom powder
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Instructions to make Easy Rose & Kesar pista kulfi (No fire):
- At first in a mixing bowl pour the liquid milk. Add the powdered milk to it and with a whisk. Next add the condensed milk & mix everything together.
- Next separate the milk in two different bowl. In one bowl pour the roohafza & mix properly. In another bowl add saffron strands soaked milk, few pistachios & cardamom powder.Mix thoroughly.
- Now pour the mixtures in kulfi moulds. Cover up the mould with aluminium foil wrap then poke in the centre of the aluminium foil and place a wooden kulfi stick carefully.repeat this process to all the moulds.
- Place all the kulfi moulds inside the freezer on a upright position.Let those set for at least 5-6 hours or overnight. Rub the kulfi mould withbur palms & carefully release the kulfi & enjoy.
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So that is going to wrap it up for this special food easy rose & kesar pista kulfi (no fire) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
